Founded in 2002 by partners Mike Koch & Pablo Solanet, FireFly Farms is dedicated to excellence in handmade goat cheese. We only use four simple ingredients and our cheeses have no additives, preservatives or stabilizers. We source fresh goat milk from family farms within 30-miles of the creamery, all of which is free from hormones or antibiotics. We are committed to renewable energy and sustainability, and we are proud members of the Maryland Cheese Guild as well as the American Cheese Society. FireFly Farms works to create value for our local farming community, as well as the economy of all western Maryland.
FireFly Farms' cheeses are produced using sustainably-produced, locally‐sourced fresh goat’s milk and time‐honored, traditional methods of cheese making. Our cheeses have received national and international recognition for taste and quality since our opening in 2002.
What's On The Way
A New FireFly Shop
Our new online retail shop is coming soon. Order custom gift crates, all of our delicious handcrafted cheeses, and branded merchandise to show your Firefly pride, all shipped next day. In the meantime, call the Creamery to place an order!
Firefly creamery: (301)-746-8188
FireFly's Cheese Monger Resources
Our Cheesemonger Resources page is coming soon. Here you can find spec sheets on our cheeses, serving and storage instructions, FAQ’s, recipes and more.
Get In Touch
Please feel free to contact us any time with questions, comments or feedback. If you're interested in ordering our cheese, or acquiring it through a distributor, please send us an email using the icon or contact form below.